Pump Street Brown Bread 70g

A delectable fusion of chunky, malty bread pieces and sweet, toffee-ish white chocolate, crafted from our proprietary cocoa press and Samuel von Rutte's renowned Ecuadorian cocoa beans from Hacienda Limon. While it may appear brown due to the inclusion of bread, rest assured, it's a tantalizing white chocolate experience truly unlike any other.
Handmade from bean to bar in Suffolk, UK.