THE CURRY BIBLE

Nisha Katona's ability to conjure delicious flavour from just a handful of ingredients have led to her becoming one of the most trusted and recognisable voices in Indian cookery. Her newest book features delicious recipes from across India, streamlined to make them accessible and achievable for home cooks. Dishes range from definitive versions of curry house classics to homestyle curries that are rich with the warmth, intimacy and no-frills deliciousness of domestic cooking. Recipes include Butter Chicken, Onion Bhajis, Chicken Tikka Masala, Goan Fish Curry, Matar Paneer, Black Daal, and Carrot Halwa.